List of Indian dishes

This article is part of the series
Indian cuisine

Regional cuisines

North India

South India

Andhra – Karnataka – Kerala – Tamil
Hyderabadi – more..

East India

Bengali – Oriya

North-East India

Assamese – Naga – Sikkimese – Tripuri

West India

Goan – Gujarati – Marathi –
Malvani & Konkani – Parsi

Other

Ingredients and types of food

Main dishes – Desserts – Bread
Drinks – Snacks – Spices – Condiments

Preparation and cooking

edit

List of Indian dishes by region of origin.

Idli

#	Name	Type	Main ingredient(s)
1	Chapati	Bread	Wheat flour
2	Dum gosht	Main	Mutton/Lamb
3	Tandoori chicken	Main	Chicken
4	Biryani	Main/Side	Rice, optional spices, optional vegetables or meats
5	Naan	Bread	Wheat flour
6	Paratha	Bread	Wheat flour
7	Roti	Bread	Wheat flour
8	Chole bhature	Main	Chick peas, assorted spices, Wheat flour & Yeast for bhatura
9	Baati	Bread	Wheat flour
10	Dal	Main	Assorted types of lentils, such as toor, urad, chana, masoor dal
11	Bhatura	Bread	Wheat flour (it is fried)
12	Rajma	Main	Kidney beans & assorted spices
13	Dal Makhani (Kali Dal)	Main	a typical type of lentil is used

South

#	Name	Type	Main ingredient(s)
1	Dosa	Pancake/Hopper	Ground rice
2	Idli	Steamed rice cake	Rice flour
3	Upma	Snack	Rava
4	Sambhar	Soup	Dal, vegetables
5	Rasam	Soup	Tomatoes
6	Bonda	Snack	Potatoes, gram flour
7	Bajji	Vegetable Fritters
8	Vada	Savory Donut	Urad dal
9	Goli bajje
10	Puttu	Ground Rice
11	Uttapam	Rice Pancake/Hopper with a topping of onions/tomatoes/coconut
12	Kuzhakkattai	Dumplings	Rice flour, jaggery, coconut
13	Payasam	Rice Dessert	Rice, milk
14	Kanji	Porridge	Rice
15	Kuzhambu	Thick Soup with coconut	Coconut, Vegetables
16	Appam	Pancake, thicker at center	Ground rice
17	Idiappam	Steamed rice noodles/vermicelli	Ground rice
18	Chicken 65	Popular Deep Fried Chicken preparation	Chicken, Onion, Ginger
19	Pongal	Pulao	Rice

#	Name	Type	Main ingredient(s)
1	Vada pav	Burger	wheat flour, potatoes, spices
2	Dahi vada	fried lentil balls in a yogurt sauce	lentils, yogurt
3	Puri	Bread	Wheat flour
4	Bombil fry	Main Course	Bombay Duck (Fish)
5	Kombdi vade	Chicken Curry with Bread	Chicken
6	Vindaloo	Goan Pork Vindaloo	Pork, Goan Red Chilli Paste
7	Veg Kolhapuri	Vegetarian Dish	Mixed Vegetables
8	Dhokla	Lentil Snack	Gram
9	Pohe	Vegetarian Snack	flattened rice
10	Sabudana Khichadi	Vegetarian Snack	sago
11	Koshimbir	salad	salad/side-dish
12	Upmaa	Vegetarian Snack	semolina
13	Thalipeeth	Savoury Pancake	mixed grain flour
14	Pooran-poli	Sweet Stuffed Bread	wheat flour, gram
15	Modak	Sweet Coconut Dumplings	rice flour, coconut
16	Chakli	Savoury Snack	mixed grain flour
17	Shakkarparey	Sweet or Savoury Snack	plain flour, sugar
18	Amti	Lentil Curry	split lentil
19	Chivda	Mixture	flattened rice, groundnut, chana, masala

Idli

#	Name	Type	Main ingredient(s)
1	Gulab Jamun	Sweet	Rava, Milk & Sugar Syrup (Chachni)

No comments have been added.

Your name:
City:
Country:
Your comments:

Security check * (Please enter the number into adjoining box)